Mexican bun / coffee bun / roti boy. Mexican Coffee Bun (Rotiboy) - Sweet bun with coffee topping and butter filling. It's popular in Malaysia and Asia. The aroma of this Mexican coffee bun bun is really tantalizing and makes you just want to eat it piping hot.
Crispy coffee layer, Soft and Moist Inside. Learn how to make it at home and be prepared. G. these buns are SO delicious you've got to try them! Kawan-kawan dapat membuat Mexican bun / coffee bun / roti boy hanya dengan menggunakan 10 bahan dan 4 langkah saja. Berikut ini bahan dan cara untuk memasaknya, yuk kita coba resep Mexican bun / coffee bun / roti boy!
Bahan Mexican bun / coffee bun / roti boy
- Siapkan of Isian :.
- Sediakan of Butter, dinginkan dan potong kotak.
- Dibutuhkan of Topping :.
- Gunakan of gula halus.
- Siapkan of mentega.
- Diperlukan of telur.
- Dibutuhkan of tepung terigu protein rendah.
- Diperlukan of susu bubuk.
- Diperlukan of kopi instan yang dicairkan dengan 1 sdt air panas.
- Sediakan of pasta kopi moca.
These fluffy, buttery buns are topped with a coffee scented cookie crust, and because they're so ridiculously tasty they became wildly popular in Southeast Asia. Soft buns with only one-time proofing, topped with coffee flavor cookie crust and filled with melty cheese are simply irresistible. All the tips you need to know to make this at home. Also a copycat of Pappa Roti.
Langkah-langkah membuat Mexican bun / coffee bun / roti boy
- Topping : kocok gula halus dan mentega, kemudian masukkan telur dan kocok lagi sampai rata.
- Tambahkan tepung dan susu bubuk, aduk rata dengan spatula.
- Tambahkan kopi dan pasta moca, aduk rata. Masukkan ke plastik segitiga (pipingbag) diamkan 30 menit di dalam chiller.
- Penyelesaian : ambil adonan roti, bulatkan kemudian isi dengan butter dingin, tutup dan bulatkan kembali. Diamkan adonan 10 menit, kemudian beri topping dengan cara melingkar diatas adonan roti, dan panggang dengan oven suhu 200⁰C selama 12-15 menit.
These are delicious and so different- Not really Mexican, they are from Malaysia. It is like a thin coffee butter cookie spread over the bun. When you bite into these the outside is crisp while the inside is soft and buttery. I have been told you can freeze the cooked buns and heat. They have different names like PappaRoti, Mexican Buns, Coffee Buns, and Roti Boy.