Resep: Roti canai Legit dan Nikmat!

Roti canai. Roti canai or roti paratha is an all-time Malaysian favourite. Usually eaten with dhal, fish or chicken curry, roti canai is sometimes served sweet with. Roti canai or roti paratha is a crispy Indian flat bread found in Malaysia.

Roti canai is a very known dish in my home country Malaysia. It's a flatbread with influences from India. The one thing that I consistently repeat and believe in The Best recipe ever. Cara membuatnya pun cukup mudah, sobat dapat menghidangkan Roti canai hanya dengan menggunakan 7 bahan dan 7 langkah saja. Berikut ini bahan dan cara untuk membuatnya, yuk kita coba resep Roti canai!

Bahan Roti canai

1. Diperlukan of tepung terigu kompa.
2. Diperlukan of mentega.
3. Sediakan of kuning telur.
4. Diperlukan of susu uht.
5. Diperlukan of air hangat.
6. Diperlukan of Garam seckupnya.
7. Sediakan of Gula seckupnya.

Thank you very much. i cannot get the Roti Canai in Riyadh, so i have to make. All Reviews for Roti Canai/Paratha (Indian Pancake). Apparently, roti canai made its début in the region at Mamak (Indian Muslim) hawker stalls and When this unleavened bread started being called roti canai is not known. But the fact it is no longer.

Langkah-langkah memasak Roti canai

1. Masukan garam n gula ke t4 adonan larutkan pke air hangat.
2. Masukkan susu cair n kuning telur diaduk sampai merata.
3. Masukkan 250 gram mentga sama tepung terigu di adon samapai kalis... Stlah kalis dibagi mnjdi bulatan2 kcil sesuai selera diamkan slma 10 mnit siram minyak mkan biar tdk kering.
4. Selagi menunggu adonan yg didiamkan tadi sisa mentga yg 250 gram dicairkan tuk olesan.
5. Setelah it ambl satu adonan yg dibulatkan tdi digilas sampai tipis banget lalu olesi mntga cair lalu lipat kya mlipat kipas digulung sprti bntuk 8 bru ditindiskan,ulangi sampai adonan hbis.
6. Stlah hbis smua adonan dibentuk br dipanggang diteplon tnp pke minyak ya...klu mau dimsukkan freezer manggamgmya stngah msak ja.....
7. Selamat mencoba......

Roti Canai is an all-time Malaysian favourite that is best eaten piping hot with any of your favourite I live in Mauritius and a big fan of Malaysian food. I have tried the famous roti canai and have been. Roti canai is a type of flatbread that is commonly eaten for breakfast in Malaysia. It is common in Malaysia to see roti canai being made outdoors at a mamak stall. Crispy and fluffy homemade Roti Canai (Roti Paratha) with step-by-step instructions.