Cara Memasak Peanut Butter Chocolate Chip Banana Bread Kekinian

Delicious, fresh and tasty.

Peanut Butter Chocolate Chip Banana Bread. This Peanut Butter Chocolate Chip Banana Bread is the best of all possible worlds! This riff on classic Banana Bread is so good, the I think you could even say the combination of peanut butter, chocolate, and bananas together are a little bit "extra." This bread is packed with ingredients. This peanut butter chocolate chip bread is a favorite of my kids, either for a special breakfast on Easter morning or a side dish brought to a fancy brunch.

Peanut Butter Chocolate Chip Banana Bread Do yourself and your loved ones a treat and bake this peanut butter chocolate chip banana bread. You'll be soooo glad the recipe makes two loaves! This scrumptious peanut butter banana bread is filled with chopped peanuts and chocolate chips. Cara membuatnya pun tidak sulit, kamu dapat memasak Peanut Butter Chocolate Chip Banana Bread hanya dengan menggunakan 14 bahan dan 12 langkah saja. Berikut ini bahan dan cara untuk membuatnya, bikin Peanut Butter Chocolate Chip Banana Bread yuk!

Bahan-bahan Peanut Butter Chocolate Chip Banana Bread

  1. Gunakan of margarin untuk olesan loyang.
  2. Sediakan of oatmeal, blender sampai jadi tepung.
  3. Siapkan of tepung terigu.
  4. Sediakan of baking powder.
  5. Dibutuhkan of baking soda.
  6. Diperlukan of garam.
  7. Diperlukan of pisang matang, haluskan.
  8. Sediakan of peanut butter/selai kacang.
  9. Gunakan of brown sugar.
  10. Gunakan of gula pasir.
  11. Sediakan of yogurt.
  12. Dibutuhkan of telur.
  13. Sediakan of minyak sayur.
  14. Sediakan of choco chips.

Peanut butter flavor comes from peanut butter powder. The peanut butter powder adds a light peanut butter flavor to the banana bread. Peanut butter and bananas go together like milk and cookies! This Peanut Butter Banana Bread with Chocolate Chips will become your favorite banana bread.

Cara membuat Peanut Butter Chocolate Chip Banana Bread

  1. Panaskan oven 175 C.
  2. Oles margarin tipis2 di loyang loaf pan..
  3. Campur oatmeal yg sudah diblender, terigu, baking powder, baking soda, dan garam. Sisihkan.
  4. Di wadah terpisah, campur pisang yg sudah dihaluskan, peanut butter, brown sugar, gula pasir, yogurt, telur, dan minyak sayur sampai rata..
  5. Masukkan bahan basah ke bahan kering. Saya mixer dg kecepatan paling rendah sampai asal rata..
  6. Masukkan choco chips. Aduk rata..
  7. Tuang adonan ke dalam loyang. Panggang di oven yg sudah dipanaskan sebelumnya sampai matang. Saya pakai api bawah 35 menit, api atas 10-15 menit kurleb..
  8. Setelah matang keluarkan dari oven. Biarkan dingin di loyang selama 15 menit sebelum dipindah ke cooling rack..
  9. Resep asli pakai whole wheat flour 1 cup tapi saya nggak punya. Kalau pakai whole wheat, nanti jadinya akan lebih padat sementara yg ini masih cukup fluffy moist, lembut. Kalau pakai tepung oat memang akan ada gerindil2nya ya moms..
  10. Resep asli semuanya pakai brown sugar 3/4 cup, sekitar 165gr..
  11. Saya kehabisan choco chips jd sebagian sy campur pakai DCC..
  12. Ini perlu diistirahatkan di loyang sebentar soalnya agak lengket ya moms. Kalau langsung dikeluarin dr loyang nanti akan susah dan nempel sekali. Setelah dingin akan lebih mudah untuk dikeluarkan..

One year ago: Dark Chocolate Banana Bread with Cayenne. I just made the bread and turn out super good. I was worry about the dry dough but I bought organic peanut butter so it is not has thick and it is more liquid , you have to mash your bananas really good they become more liquid. This includes making peanut butter chocolate chip banana bread and jamming out to Mariah Carey while my cat meows at me from the top of the The banana bread creation I dreamed up this time is UNBELIEVABLY tasty. You think I say that about everything (true) but this one is for all of my peanut.