Cara Memasak Banana peanut toast with chia seed yang Renyah!

Delicious, fresh and tasty.

Banana peanut toast with chia seed. Peanut butter, Banana and Chia Seed Toast. The sun butter, banana, and chia seeds work well together to fill you up and keep your stomach full and your mind fueled. I gotta say too, don't let this toast fool you!

Banana peanut toast with chia seed Great for "breakfast" any time of day. In a small bowl, stir together the peanut butter, chia seeds and honey. Add in the almond milk, vanilla, honey, and chia seeds and mix until well combined. Cara membuatnya pun tidak sulit, kalian dapat menghidangkan Banana peanut toast with chia seed hanya dengan menggunakan 5 bahan dan 3 langkah saja. Berikut ini bahan dan cara untuk membuatnya, yuk kita coba resep Banana peanut toast with chia seed!

Bahan Banana peanut toast with chia seed

  1. Gunakan 2 lembar of roti tawar.
  2. Gunakan 1 buah of pisang ambon.
  3. Siapkan Secukupnya of peanut butter.
  4. Gunakan Secukupnya of chia seed.
  5. Dibutuhkan Secukupnya of unsalted butter.

Start it right with smooth peanut butter, banana slices, chia seeds and honey on multigrain toast.. Start it right with smooth peanut butter, banana slices, chia seeds and honey on multigrain toast. They have a mild, nutty flavor, and taste great added to toast, sprinkled over oatmeal or yogurt, or mixed into beverages/smoothies. Peanut butter and jelly doesn't have to only be a lunch food, you know.

Cara membuat Banana peanut toast with chia seed

  1. Olesi roti rawar dengan unsalted butter di kedua sisi, panggang kedua sisi sampai kecoklatan.
  2. Olesi satu sisi dengan peanut butter, tambakan pisang yang diiris tipis tipis.
  3. Taburi dengan chia seed, sajikan dengan kopi atau teh.

You could always make a fancy peanut butter and jelly toast in the morning with a few special ingredients! Top with your favorite jam or jelly, fresh fruit, and even some crunchy nuts or chia seeds for a filling breakfast. Or try one of these peanut butter and jelly recipes! Peanut Butter: Good source of protein, antioxidants and fatty acids (the fats we DO like). Aids preventing heart disease, Alzheimer's, viral and fungal infection.